5 Best Pure Veg Restaurants near Malleshwaram

5 Best Pure Veg Restaurants near Malleshwaram Bangalore

If you’re looking for a good Pure Veg Restaurants near Malleshwaram in Bangalore, then you’re in luck. We’ve curated a list of the top 7 restaurants you can go to now.

1. 1947 Restaurant

The restaurant is famous for its vegetarian food and is also a good place to take your family. The interiors are elegant yet comfortable and well-maintained. Some of the must-try dishes here are Bhindi Fry, Aloo Mutter Paneer and Veg Biryani. They also have a separate buffet menu consisting of Indian & some Chinese & global dishes.

If you are looking for an air-conditioned restaurant with amazing food, then this is the place to visit!

2. Sai Shakti Vegetarian

If you are looking for an affordable veg restaurant near Malleshwara, then Sai Shakti is one of the best options. This place is known for its set meals and Chinese starters. They also have homely dishes like pudina rice, mushroom chilly, aloo gobi gravy and dal fry on their menu that are worth trying.

Many people have reviewed Sai Shakti Vegetarian Restaurant as one of the best vegetarian restaurants in Bangalore. The ambience is hygienic, and it’s a perfect place to have a healthy meal if you live nearby or work in this area! I love their mushroom chilli, Pudina rice and Dal fry!

Further Reading: Top 10 Pure Veg Restaurants In Indiranagar

3. Paakashala @ Malleshwara

This is a very popular restaurant for its food and ambience. The food is very delicious, and the service is good. In addition, it has an outdoor seating area that allows you to have a great time with your family or friends. It only serves vegetarian dishes, but they are all so yummy that you will love them no matter what dish you order. They have a variety of starters and main course items, so there will be something for everyone at this place! Must try: Paneer chilli and veg Manchurian as starters; Palak paneer, Mushroom masala, and Malai kofta as mains; Gulab jamun in the chocolate sauce as desserts!

4. Iyer Mess

Iyer Mess is a popular pure veg restaurant located in Malleshwaram, Bangalore. It serves very tasty and clean meals. The service provided by this restaurant is also quite good, and you can easily get your food served within 10 minutes of placing your order. If you are looking for a simple and affordable meal, then Iyer Mess is the best option for you!

Here’s what people have been saying about Iyer Mess:

“This place is amazing! The portions are huge and the food tastes great!” – David L., customer review

“Went there with my family today after hearing lots of positive reviews about it on social media channels like Facebook and Instagram.” – Chris F., customer review

Further Reading: 9 Best Pure Veg Restaurants near Jayanagar

5. Shiv Sagar

If you are looking for some authentic South Indian food on a budget, Shiv Sagar is the place. They serve both North Indian and South Indian dishes and have a good ambience too. The staff are also friendly and helpful with their suggestions on what to order.

If you are looking for some authentic South Indian food on a budget, Shiv Sagar is the place. They serve both North Indian and South Indian dishes and have a good ambience too. The staff are also friendly and helpful with their suggestions on what to order when you need more time!

Conclusion

So if you are looking for a pure veg restaurants near Malleshwaram, Bangalore and want to enjoy some amazing variety in food, then these five restaurants are the ones that you should visit. You can also check out their menu online before visiting them or go there without any plan at all!

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Ghee Cake recipe

Ghee cake is a super soft, aromatic cake that is perfect for tea-time.

Ingredients required
Ghee – ½ cup (in the semi-solid state)
Powdered Sugar – ½ cup
Eggs – 2
Vanilla Essence – ½ tsp
Flour – ¾ cup
Baking Powder – ½ tsp
Salt – 1/8 tsp

How to make ghee cake:
1. Grease and line your cake tin and keep it ready.
like to bake this in a loaf tin.
2. Also, preheat the oven to 175C for 10-15 min.
3. Mix together the flour, baking powder and salt and keep it aside.
4. In another bowl, whisk the ghee till it turns pale and soft.
5. To this, add the sugar and whisk again.
6. Add the eggs and vanilla essence and whisk till everything is well combined.
7. To this, add the dry ingredients and fold the batter nicely.
8. Transfer the batter to your cake and bake it at 175C for about 40 min till the top looks done and a skewer inserted comes out clean.
9. Let the cake cool down before slicing it.