In a vessel mix flour, spices, baking soda & salt, Keep it aside

In another vessel, using the blender, beat butter, brown sugar, molasses until it reaches a fluffy texture. Then add vanilla essence & beat the egg till it is mixed properly.

Then add the flour mixture and mix it well to a soft dough. Rest the dough in a chiller for 15 mins

Then divide the dough and start rolling it into 1/4th inch thick. Then using cookie cutters[ gingerbread man shaped] cut them into desired shapes & place them in greased baking trays

Bake the cookies at 220-degree celsius for 9-10 mins till it reaches a fluffy texture.

Cool the gingerbread man cookies and then decorate them with icing & sprinkles as required.